Baked Sweet Potato “Fries”

So delicious, so easy, so colorful – even healthy too! The only problem is having enough – and it becomes slightly more labor intensive if you do it in very large quantities. I recommend recruiting/enslaving some scullions. Or volunteering, if you feel very nice. We’ve made these for everything from summer birthday picnics to Thanksgiving….

Sweet Potato Chocolate Torte with Walnut Custard Filling

An unusual cake that uses mashed sweet potatoes and ground walnuts with eggs for the batter. Filled with a walnut custard and topped with a chocolate glaze, it’s rich and tender but not overpowering. And now it sounds like a skeezy romance novel hero.

A Taste of Autumn: Sweet Potato Corn Chowdert

This is the perfect fall soup – I love the blend of colors coming with red peppers, sweet potatoes and corn and the smoky aroma from the bacon. I’ve made it twice in the last few weeks, doubling it the second time since there were complaints about the lack of leftovers the first time. The…